The heart-shaped neon sign displayed in the window of Roys sums up how we feel about their sushi. 4. With a uniquely Japanese French-inspired omakase (chef spent some time working at a French restaurant in his youth), patrons experience a series of appetizers accented western and luxury ingredients like cream, olive oil, caviar, before moving into a more classically Edomae 10-course nigiri series.Cost: $646How to book: Reservations available via Tock. Prices are inclusive of service. Tomoe Sushi, which closed in 2021 after almost 40 years in business, has been resurrected as Tomo21 Sushi. With its high-grade fish and expert chefs, its definitely a must-try spot in town. Useful. Best Sushi in Upper East Side (New York City): See 2,236 Tripadvisor traveler reviews of Sushi in Upper East Side New York City. No matter what youre checking account balance is, theres a spot on this list for you. Pieces at this East Village spot come with jellies, oils, sauces, truffle, caviar, and even pesto. You can usually fit sushi places into one of a few categories. Only one omakase is offered ($225 or $250 depending on where you sit), and it consists of an amuse, sashimi, 12 sushi courses (including one toro scallion handroll with pickled radish), soup, and a dessert with tea. So on an expansive hunt to find quality seafood at New York's Japanese restaurants,we'vefoundthe best cheap sushirestaurants that won't break the bank, but still deliver fresh, silky, melt-in-your-mouth fish. They range from its a Tuesday and this place on Seamless seemed fine last time to this might impact my ability to pay rent, but I want to eat like Jeff Bezos for just one day. Domodomo is unique in that its hard to place neatly into a tier. When youre looking for some casual sushi, these are the spots you want. There must be some sort of tax incentive that encourages sushi businesses to open in the East Village. Via Yelp. Kikoo Sushi. Since Roys is primarily a market, your seating options are limited to a small bench with no table, but you can always take your fluke, yellowtail, and spicy tuna roll to go. This Greenwich Village spot is perfect for when youre in the mood for sushi thats better than your go-to Seamless option. Browse Nearby. Amura is a casual sushi spot on the Upper East Side with a gigantic menu and unique dishes. We always recommend Sushi Katsuei to anyone looking for a terrific, creative omakase that they can eat without feeling like Mr. With its fresh fish and experienced chefs, this restaurant will not disappoint. Nozawa Bar is a fine-dining, omakase-only sushi bar for the adventurous sushi eater. Sugarfishs Trust Me is the most predictable sushi omakase experience on this list. But where do you go if you want some of the best sushi in town? Makomae Japanese Cuisine. Fantastic lunch special. Are some of these places wildly expensive? If you want to spend an upsetting amount of money on dinner, an omakase is generally a good bet. 251. Sushi 35 west and Kotobuki among others are recommended by Best affordable but good sushi places in manhattan? Best cheap sushi near Upper East Side, Manhattan, NY - Yelp The attentive omakase experience involves chefs providing specific instructions on which pieces to dip in soy sauce and which to enjoy in their purest forms as you make your way through impressive pieces of nigiri. First, theres the setting. When anyone asks us where they can eat incredible, creative sushi for under $100, we wish we could pick them up like a Monopoly house and place them outside of Sushi Katsuei in the West Village. The staff is friendly, the space is small, bright, and minimally decorated, and there are some sushi and sashimi platters that arent outrageously expensive. It's a . Mall. You might not be able to afford the rent, butat leastthe omakase is reasonable in the West Village. is still excellent, and the simply dressed nigiri is near-perfect. No matter what sort of night youre looking to have, Sushi Lin has options. They dole out bluefin tuna from North Carolina, black bass from Rhode Island, and smoked steelhead trout from New York. . What Is 21mm In Inches? They sell beer, wine, and sake, but you can also BYOB, with a $10 corkage fee on Fridays and Saturdays. So no matter your budget, theres something for everyone. There are always new omakase options in NYC, but its hard to find spots that focus on high-quality, relatively affordable stuff (read: under $50 per person). Must-orders include the fatty tuna with pickled radish and longtime fan favorite salmon with butter-seared tomato. This guide is for all the places in between. This is the perfect opportunity to sample some of the best sushi without breaking the bank. Tanoshi used to be a far walk from any train, but now this sushi restaurant on the Upper East Side is one of the best excuses to take advantage of the newish 72nd Street Q station. What do those residents come for? NYCs Best Casual Neighborhood Sushi Spots, 71-26 Roosevelt Ave Bsmt, Jackson Heights. cod sperm) during its short season than by a torched piece of wagyu, get Nakaji on your list. The Best Places To Eat Sushi Outside In NYC Throughout the $400 omakase at Icca, he incorporates subtle Italian influences. Eat them quickly, so the nori doesnt get soggy. Pending the season, that could include black abalone, tuna head, and shirako (cold milt). For an unassuming (yet charming) spot on Myrtle Ave that you can pretty much always get into, U-Gu has no business being as good as it is. Theres room for up to eight around the omakase counter with four nightly seatings, each of which last around an hour starting at 5pm. 19 Best Sushi Restaurants in Los Angeles - Eater LA Place a sheet of nori seaweed onto a bamboo mat and spread the cooled sushi rice onto it. You can keep things relatively tame with a $35 mini omakase, or you can order a $120 omakase with three appetizers, a sashimi plate, nine pieces of nigiri, a handroll, and dessert. This casual offshoot of a fancy omakase spot called Kosaka is located near The Container Store in Flatiron with counter seating that wraps around an area where the chefs prepare all your sushi. New Yorks first location opened on 20th Street, and it tends to get busy, but at least there are other outposts in Soho and Midtown now. Yoshinos spot marks the very first time a true master from Japan (as opposed to a protg) has relocated to open in Manhattan. This downtown offshoot of uptowns lauded Sushi Noz is helmed by Sushi Noz Ash Room alum, head chef Junichi Matsuzaki who was, in fact, part of the original sushi dens opening team. With these tips, you can enjoy best sushi Upper East Side without breaking the bank! Noz Market has a lower-priced omakase ($145), as well as a standing-room-only handroll bar up front. Excellent quality and fast service. This is stripped-down sushi at its finest: 12 no-frills pieces eaten in a nonnegotiable 30 minutes. At $480 a pop (gratuity included), Shion 69 Leonard Street is one of the most expensive omakases in the city. The pieces are large and heavily seasoned, and we especially like the fatty kanpachi, buttery shima aji, and wagyu with uni. With savvy shopping you can enjoy gourmet dining at affordable prices dont miss this chance to save. Eight pieces of nigiri plus a roll will cost you roughly $30 here, and you can be confident that your sushi will be both high-quality and substantial. The staff is so friendly and sushi is actually pretty good for the price. Be sure to thoroughly research the options before making a decision so you can get the best experience possible. Let's be honest: sushi in NYC can be really freakin' expensive, with omakases and tasting menus reaching as high $450 per head. What are some highly rated sushi bars near Manhattan, NY? In addition to top-notch Japanese food, this place has an inviting, tranquil dining room with an omakase counter and a few tables that are arranged in a way that makes each one feel semi-private. Come hungry for Kikoo's two-hour all-you-can-eat special which includes a variety of sushi, fresh sashimi and your choice of teriyaki. If youre looking for the best sushi Upper East Side experience, there are a few key tips to keep in mind. When the apocalypse eventually comes for New York City, youre going to have to find a good basement to bunker down. OKI DOKI ROLL & SUSHI - 243 Photos & 141 Reviews - Yelp NYC's 2022 Michelin-Starred Restaurants, Mapped - Eater NY Whether youre searching for a high-quality omakase experience or just looking for some fresh fish at an affordable price point, weve got you covered with a list of our top picks for the best sushi Upper East Side. Omakases at both locations start around $60 for nine pieces and a handroll, often highlighting unusual pieces like firefly squid or barracuda (plus more typical fan favorites like toro or uni). With fish deliveries two to three times per week, most of which is sourced from Japan, Shirai leans on his sashimi and nigiri background to incorporate ample sushi into his menu. Expect a menu laced with seasonal Japanese seafood and luxury ingredients, including mounds of otoro tartare crowned with caviar, and what could be the restaurants most signature bite: rice rolled into a ball with truffle and Parmesan cheese.Cost: $750How to book: Reservations available via email atreservation@masanyc.comorTock, Tucked away in Chinatowns Canal Arcade, chef Kunihide Nakajima debuted his covert, eight-seat sushi counter in March 2020. Where To Eat Sushi On The Upper East Side - The Infatuation Hana Steakhouse Chef is a highly sought-after culinary professional who has years of experience in the kitchen. With luxury ingredients like fresh wasabi root and high-quality seafood sourced directly from Japan and places like the iconic Toyosu Market in Tokyo (formerly Tsukiji Market), the Big Apples abundance of menusmany of which are Michelin-starred by acclaimed Japanese chefsoffer a dining experience like no other. from 8 days before that recommends Izakaya Mew and . The space has 14 seats around a counter, and there are two options for omakase. The best restaurants for when you need karaoke, an interactive experience, or a margarita in a cave with stalactites. Not by the chefs themselves, but by the sign outside that reads: No spicy tuna roll. Lastly, dont forget to ask about pairing options such as sake or beer. Plus, the ambiance is great for a night out with friends. The East Villages first real destination sushi bar remains one of the top spots in the neighborhood for pristine raw fishand, with tables lined up under a blonde wood cocoon, among the coziest. Location at: 211 E 43rd St, New York, NY 10017. This izakaya does everything well, from the rotating daily selection of obanzai and sushi specials to house-made tofu and tonkatsu. It's a deal that should cause lines around the block. Recommendations for blowout dinners, delivery, affordable omakases, and other selections by Robert Sietsema and Ryan Sutton Nov 15,. This is the version of our website addressed to speakers of English in the United States. Plus, sushi often contains low carbs and fat making it an ideal choice for those trying to watch their waistlines. Searching for that elusive middle ground of reasonable, casual neighborhood sushi? Coffee. The 15 Best Places for Udon in the Upper East Side, New York - Foursquare This high-end restaurant offers a traditional omakase experience that will leave you feeling like a VIP. Simon Leung: If you want sushi, this the best deal in town. The first stop on our best sushi Upper East Side list is Sushi Nakazawa. AtTakeda, expect a fairly-priced, highly seasonal Edomae-inspired meal that mixes small appetizers with nigiri, like nodoguro or kombu-cured red snapper in a roasted red rice sake sauce. The meal costs $180, and the sushi pieces are good enough that youll find yourself wanting to write down the names of the fish in your Notes app, just to remember. The team sources all of its ingredients from Japan, with fish deliveries coming in twice a week from Toyosu Market.Cost: $250, This venture from Hand Hospitalitythe outfit behind top Korean eateries like Atomix and Juastands out in the restaurant groups portfolio as their inaugural Japanese concept. Restaurants. Here, go for a 30-course, seasonal omakase ($435) that follows atypical progression: chef intersperses otsumami and nigiri throughout most of the menu. The focus here is on quality fish, and for $33, you get nine pieces of thick-cut nigiri along with soup and a negi toro roll. This sushi sanctuary changed its name from Koi to avoid confusion with the restaurant by the same name inside the Bryant Park Hotel. This casual neighborhood spot in a generic space has an overwhelmingly large menu, and theres zero chance youll flip through it and say: Nothing sounds good. All the usual suspects like tempura, good-quality nigiri and sashimi, and house special rolls are available, but they also have unique items like a scallion pancake topped with spicy tuna. We can't think of any other restaurant experience weve had that combines sparklers in eel-toro handrolls, torched white tuna topped with chili garlic crisp, and the level of drunken fun you find at Sushi On Me in Jackson Heights. Were partial to Sushi Azabu, an upscale spot in Tribeca. This Alphabet City restaurant is technically a speakeasy, and it's located in a cavernous space reminiscent of a 90s art loft. As soon as you sit down, youll be asked if you need glasswarethis place is BYOB, and thats a big part of why we like it. Variety of rolls, sushi & sashimi at lower than restaurant prices prepared when" more Takeout 2. Thirteen Water is one such place, and it sets itself apart with a creative array of toppings that actually enhance the nigiri, rather than mask the flavor. In order to get to Studio 151, you enter a door that's marked with a single red lightbulb, then walk up a red-lit staircase and ring a tiny buzzer. And while there isnt a set beverage pairing, an in-house sommelier can offer a bespoke pairing, and make sure to ask for a glass of the daiginjo nigori umeshu for dessert.Cost: $200, Chef Shion Uino came to town in 2017 after spending a decade working at one of the worlds most prestigiousand impossible to booksushi counters, Tokyos Sushi Saito. 9 Best Cheap Sushi Restaurants in New York City - Time Out Helmed by Masa and Morimoto alum Tony Inn, the $295, 18-course experience embraces a kaiseki-style dining format designed to show ingredients prepped in various cooking techniques, like grilled wagyu tataki and steamed crab chawanmushi (egg custard), before moving into 11 pieces of Edomae-style nigiri. Kaito on West 72nd Street serves a 15-course omakase for $98. And now its also in your inbox! For $85, you get a seasonal appetizer, 10 pieces of nigiri, uni and ikura over rice, and a handroll. When youre eating hefty pieces of king salmon, Japanese mackerel with ginger on top, or sweet shrimp with yuzu zest, youll really feel like youre getting your moneys worth (and also like your mouth has an entire fish in it). Plus, they have an extensive sake selection thats sure to impress any sushi connoisseur. Uotora in Prospect Heights is an interesting cross between a neighborhood place and a somewhat high-end sushi spot. Save to a list. You can get handroll sets with things like seared scallop and bluefin toro, or you can order what you want la carte. Great Japanese Restaurant Excellent sushi Order online 2. With its high-quality fish and impeccable service, its sure to please even the most discerning sushi connoisseur. The cheapest meal is $54 (or $38 at lunch), and theres also a $68 omakase that comes with 15 pieces and two handrolls. Casually dropping in for some temaki feels like adding a scoop of caviar on top of your day. And for the hour you're sitting at his omakase counter, you're officially part of his crew. Best Overall Restaurants in Manhattan | OpenTable Chef Jongin Jeong cut his teeth atthe aforementioned, but here at the 10-seat counter, he serves a series of three otsumami (appetizers) before moving into 13 pieces of sushi, including aged bites like tuna, and cured fish such as kohada and saba. Are you just looking to spend $30 and call it a night? Save yourself any inconvenience and guarantee your spot by reserving ahead of time, if required. Just keep an eye out for deals and promotions and youll be sure to get the best sushi experience on a budget. The menu also has a bunch of la carte rolls as well as donburi and ramen. If youre more likely to be impressed by the chance to try shirako (a.k.a. Yes, you can enjoy best sushi Upper East Side without ever leaving the comfort of home! NYC's 17 best Japanese restaurants - Time Out Best sushi Upper East Side has something for everyone and its a great way to experience Japanese cuisine. Kenny Yang. At the eight-seat omakase haunt, Omakase Room by Mitsuoffers a $200, 14-course omakase based on seasonal fish from Japan while embracing Edomae style (almost all of his fish is aged, cured, or marinated). They only want what's best for you. Look no further than the many sushi restaurants in the area that offer special promotions and discounts. To get to Sushi 35 West, you walk into a smoke shop a few blocks from Penn Station, turn right, and head up a grungy industrial staircase, at which point youll arrive in what feels like a freight elevator hallway. Fun fact: The name Wokuni comes from the Japanese word for fish (wo) combined with chef Kuniaki Yoshizawas first name. The 36 Best Vegetarian and Vegan Restaurants in NYC - Time Out But what makes the two-hour meal truly outstanding is the seven-plate otsumami course in the first half, with signature dishes like butterfish in hot ponzu, a cold horsehair crab salad, and tilefish with deep-fried scales. From casual places to under-the-radar gems to well-known mainstays, these are all our favorite sushi restaurants in the neighborhood. The answer is, it depends on the restaurant. The Best Restaurants On The Upper East Side. With delivery, takeout and dine-in options all available, theres something for everyone. Unlike some other handroll spots, you order la carte here rather than commit to a full omakase situation. Searching for that elusive middle ground of reasonable, casual neighborhood sushi? The 16-seat counter is helmed by chef Eddy Yang, who has spent a decade at Masa before moving on to Sushi Nakazawa. Ishikawa is where you want to go if your preferred style of sushi is more along the lines of a 10-ingredient cocktail than a bourbon on the rocks. How Long Does Cooked Ground Beef Last In The Fridge? Location at: 473 Third Ave, New York, NY 10016. Yes best sushi Upper East Side can easily be adapted to suit a vegan diet. From our favorite places to eat omakase sushi to some top-tier neighborhood spots, here's where to have a big night out. Desserts. Pick up entrance located at 976 Madison Avenue.Adjacent to Gagosian Gallery on Madison Avenue, Kappo Masa is a collaboration between renown chef Masayoshi "Masa" Takayama and art dealer, Larry Gagosian. No matter what youre paying, you can be confident that its worth it. Gaijin Astoria "Gaijin is a great place for a lower priced date night that will still impress!" Newman says. High quality take out sushi and classic. (We wouldn't recommend it, but you can legally purchase such a thing.) Sushi is a type of Japanese dish made with vinegared rice, seaweed, and various ingredients such as raw fish, vegetables, and eggs. I almost hesitated to write this review because I wanted to keep this spot a little secret gem for myself . No best sushi Upper East Side is also available for dine-in and takeout. Last but not least on our best sushi Upper East Side list is Sushi Seki. Theres never much of a wait, and its always packed, so take a seat at the triangular sushi bar, and enjoy the DAngelo. Zawa offers high-quality fish that you'd pay a lot more for at fancier sushi restaurants. Youll get things like uni and toro, along with an interesting selection of whatever fish they have in stock. You can also visit the newer, pricier location in Williamsburg, but we prefer the original. Best cheap, sushi near Upper East Side, Manhattan, NY - Yelp Theres very little time for conversation, so Sushi W is a great place for solo dining. At Sushi W on the Upper West Side, you get exactly one hour to eat one of the most affordable omakase options in NYC. Omakase By Masser is a tiny West Village spot on Bleecker Street with some of the most special fish you can get in a tiny white box. Fortunately, there are a bunch of great takeout and delivery options all around the city. Upper East Side - New York - The Infatuation While other places may give you ocean trout one time and baby shrimp the next, Sugarfish tells you exactly what youre going to get. The chef-owner trained at his parents restaurant in Tokyo and knows little things matter, like using freshly grated wasabi, and vigorously massaging octopus in brine until it bears no relation to the rubbery tako at most sushi joints. Dine on high-end rolls with a low-end budget thanks to the best cheap sushi restaurants in NYC. The tranquil dining room here makes you feel like somebody is about to place cucumber slices over your eyes and give you a massage. Omakase options start at $65 for nine pieces and a handroll, and they often include unusual pieces like firefly squid or barracuda. Sushi Lin is serving some of the best sushi in the citynot just for a casual spot, but for any spot. Plus, their sake selection is one of the best in town. This best sushi Upper East Side restaurant is perfect for those who want an authentic Japanese dining experience without breaking the bank. But when we want to have fun, we go to Sushi Seki. There are always new sushi options in NYC, but its hard to find spots that focus on high quality without requiring deep pockets. The 17 best Japanese restaurants in NYC Including expertly skewered chicken and pristine sushi, these are the best Japanese restaurants in the city. The selection at Sushi Jin changes based on whatever is seasonal, but some atypical pieces might include a subtly sweet cherry sea bream, giant squid that tastes as creamy as a milkshake, and our favorite, a delicate and buttery Japanese tilefish. Omakase is a chefs choice menu where the best, freshest ingredients are prepared for you and it can be an incredibly unique experience. MakiMaki is best known for its fast-casual approach to sushi. Most Popular Guides. The latest from David Bouhadana (an affordable sushi pioneer at. Located in Nomad, Towa is a kaiseki-inspired restaurant with a nine-seat omakase counter helmed by chef Masaya Shirai, who formerly ran Michelin-starred sushi haunt, Sushi Azabu. 5 together while you eat what the chef claims is weed-infused salmon smoking underneath one of those Beauty and the Beast glass covers. Location at: 645 Ninth Ave, New York, NY 10036. Come to this restaurant for a special occasion, but know that throwing back sake and singing "Happy Birthday" here would be akin to doing TikTok dances in a museum. From our favorite places to eat omakase sushi to some top-tier neighborhood spots, here's where to have a big night out. Everything You Need to Know! Sushi 35 West is one of the best sushi Upper East Side restaurants for those looking for a modern Japanese experience. RECOMMENDED: Full guide to the best cheap eats in NYC. Instead, this casual spot specializes in to-the-point handrolls that bring together fresh yellowtail, a few rogue scallions, and warm vinegary rice in a little hug of crispy nori. Bring a date to one of their five nightly seatings, and make sure to stop at September Wine & Spirits nearby for wine or sake. If you want to get a three-roll lunch special delivered to your office in Midtown, you can do that. A meal at this little spot with ocean-colored walls and a long wooden bar will be the highlight of your week, and it'll run you around $50. Sushi, for example, poses a few challenges especially if the bodega below your apartment doesn't happen to sell high-quality raw tuna. Sushi is not only delicious and convenient, but its also one of the healthiest meal options out there. Marc Schneeberger: Get the omakase. Those familiar with Manhattans sushi scene will know Nakajima earned his own devout following over the years during his tenures at venerated omakase haunts Sushiden, Sushi Inoue, and Uogashi, and opening his own place has been long anticipated by many. To be sure, its best to call ahead and check in advance. Try out a few different types to find the best one for you. The best sushi Upper East Side restaurant for those looking for a modern take on sushi is SushiLab. People also searched for these near Manhattan: What are people saying about sushi bars near Manhattan, NY? Sushi Upper East Side. On a weeknight, theres a good chance youll be able to get a seat at the counter (there arent any tables here), but we wouldnt recommend bringing more than one other person with you. If you live in the area or you want to better understand the sushi scene in NYC, spend your money here. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. And great tapas :) Spencer Vairo: Excellent happy hour prices for the area. Thanks to inflation, most of the restaurants on this list have had to, again, recently raise prices, but thats not to say that its impossible to find a great deal for much less (weve got a $108 rec with your name on it). For $51, you get nine generously-portioned pieces and a roll made with some especially vinegary rice. 4. The budget-minded will gravitate toward the oversized maki filled with intriguing combinations like seared red snapper, cucumber and shiso. The Upper East Side is huge, which means all kinds of people live there. The little room in Prospect Heights feels like a secret (although theres now a Soho location), and you can sit at a table and order la carte if you dont need a multi-course buffet of fish. Sushi Zen. This place is BYOB, and thats a big part of why we like it. 600 W 7th St Ste 150, Los Angeles. This is a tiny place on the Upper West Side with just 15 bar seats, and they offer a 13-course omakase for $98. If you want to supplement your omakase with Fun List creations like salmon and toro with tomato and quail egg, youll have to be quick. Diners begin with around six appetizers, before moving into anywhere from 13 to 18 nigiri bites. The sushi tends to lean traditional here, usually with some alley oops from yuzu, dark soy, or scallions. Start by preparing the best quality of sushi rice by washing it in cold water until the water runs clear. Edited by Julien Levy Written by Abbe. Best Upper East Side Restaurants & Places to Eat - Thrillist 12 tips and reviews Corinne Pulitzer: It's a soggy night in night in NYC and Tempura Udon Noodle Soup is the perfect warm-up. They also prepare the food very quick! Offering a range of options, from classic omakase to delicious made-to-order rolls, youll be sure to find something to satisfy your cravings. This spot is right next door to Sushi Noz, a high-end omakase spot thatll cost you $495 just to walk in the door. Before you enter Sasabune, an outpost of a popular spot in LA, you'll be scolded a little bit. Location at: 146 W Houston St, New York, NY 10012. Be sure to check out our list of best sushi Upper East Side restaurants for the best experience around. This casual place in The Market Line with a large U-shaped counter has a $35 seven-piece-and-half-roll special thats just that: special (and not only because of the price point). Drain the rice thoroughly and cook it in a rice cooker or pot. Are you wondering whether you need a reservation for a restaurant or not? Very. When Sushi Nakazawa opened in 2013, $150 still felt like an intimidating price tag for an omakase. The chef at Sushi Jin is the sushi godfather of the Upper East Side. Take Out New York. 5. For $75, you can sit at a casual U-shaped counter and eat 13 pieces that might include scallop with finger lime, barracuda with yuzu kosho, or hamachi topped with ribbons of shishito pepper. At Masa, the Columbus Circle eatery orchestrates Manhattans most expensive omakase option, which starts at $750but in order to guarantee a seat at the hinoki sushi counter, itll cost you $950. Here's where to find it. If youve been carrying around the misconception that American fish is only for guys on Hinge to pose with in their profile pictures, come here, eat some Washington State Arctic Char over a bed of California-grown rice, and be proven wrong.