Chicken in a white wine lemon sauce with capers. Or book now at one of our other 12418 great restaurants in San Francisco. Awesome people and place! Fresh mozzarella and tomato sauce topped with pepperoni and salami. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Must be 21 to purchase. I love the fun Italian decor of this place it encompasses all aspects of Italy in one Italian restaurant. Both were delicious. Prawns, mussels, calamari and clams in a marinara sauce (excludes side of pasta). The caesar salad was perfectly dressed. This is by far the best Italian food you will find anywhere, I am a full blooded Italian and I travel one hour by Bart and 1/2 hour on foot to get to this place at least once every month or so. We ordered two different salads, a pizza, and three different pasta dishes - two Bucatini and a Penne. Here you will be able to order nicely cooked lobster ravioli, calamari and salmon pasta. It was fun to sit on the patio, and the service was great. Hours. Grilled Salmon in extra virgin olive oil with salt and pepper. Street parking. Main Menu Salads & Soups Insalata di Mare $17.95 squid, mussels, clams, prawns, calamari tentacles with garlic lemon, olive oil over mix green salad House Salad with Creamy Italian Dressing $10.95 House Caesar Salad $10.95 Insalata Pumaro $12.95 arugula, tomatoes, lemon, olive oil and shaved parmiciano Insalata di Spinaci $11.95 View menu and reviews for Ristorante Mona Lisa in San Francisco, plus popular items & reviews. Could not get comfortable. Our server was great until the middle of the meal, when a large table was seated near us and he was their server, as well. I am so happy that they bought The Old Clam House. DISCLAIMER: Information shown may not reflect recent changes. Vegetarian Friendly, Vegan Options, Gluten Free Options, Calamari, tomato caprese, bruschetta, mortadella, capicola, soppressata, prosciutto, asiago cheese, and olives (serves 2), Saut broccoli rabe and home-made sausage with garlic, cherry tomatoes, and extra virgin olive oil, Zucchini flower stuffed with mozzarella and provolone cheese, Toasted bread topped with extra virgin olive oil, diced tomatoes, garlic, and basil, Thinly sliced raw beef topped with arugula, extra virgin olive oil, capers, lemon, and shaved parmesan, Mussels in a white wine sauce with cherry tomatoes, garlic, and parsley, Deep-fried calamari rings, tentacles, and prawns, Sliced tomatoes topped with fresh mozzarella, basil, extra virgin olive oil, and reduced vinaigrette, A mix of prosciutto, capicola, soppressata, mortadella, cheese, and olives, Fresh spring mix in our creamy Italian dressing topped with olives, onions, and tomatoes, Fresh arugula in a lemon and extra virgin olive oil dressing topped with tomatoes, and shaved parmesan, Gluten free pasta available, plus $3 Homemade spaghetti, linguine, pappardelle, and fettuccine pasta available upon request, plus $4, Bucatini with parmesan cheese and fresh cracked pepper, Spaghetti with garlic and extra virgin olive oil, Spaghetti in a homemade basil pesto sauce, Penne in a tomato sauce with eggplant, mushrooms, and garlic, Homemade fresh cheese ravioli in a four-cheese sauce, Homemade fresh cheese ravioli in a tomato sauce with fresh basil, Bucatini in a tomato sauce with garlic, pancetta, onions, and parmesan cheese, Spaghetti in a ground pork and beef tomato meat sauce, Spaghetti in a tomato sauce with beef meatballs, Spaghetti in a tomato sauce with spicy sausage, Fettuccine in a cream sauce with ham, olives, and mushrooms, Fettuccine in a cream sauce with fresh tomatoes and chicken, Penne in a vodka pink sauce with pancetta, Baked penne in a tomato sauce with spicy Italian sausage and fresh mozzarella, Tortellini in a cream sauce with cheese, prosciutto and peas, Gluten free pasta available, plus $3 | Homemade spaghetti, linguine, pappardelle, and fettuccine pasta available upon request, plus $4, Prawns, mussels, calamari, and clams in a marinara sauce served with linguine pasta, Spaghetti with prawns, clams, mussels, and calamari saut in a white wine sauce with fresh tomatoes, Linguine in a white wine sauce with clams, Spaghetti in an Alfredo sauce with fresh salmon, Fettuccine in a pomodoro sauce with fresh salmon, Fettuccine in a tomato sauce with prawns, calamari, mussels, and clams, Grilled NY steak topped with a gorgonzola sauce, Grilled NY steak topped with an Alfredo sauce and peppercorn, Grilled NY steak topped with sauted porcini mushrooms, Veal in a marsala wine sauce with mushrooms, Breaded and baked veal with tomato sauce and fresh mozzarella, Veal in a white wine and lemon butter sauce with capers, Breaded and baked chicken in a tomato sauce with fresh mozzarella, Chicken in a white wine-lemon sauce with capers, Chicken in a Marsala wine-sauce with mushrooms, Grilled chicken breast with fresh herbs and lemon, Chicken in a white wine sauce with garlic, onions, fresh tomatoes, black olives, and artichokes, Prawns, mussels, calamari, and clams in a marinara sauce (excludes side of pasta), Grilled Salmon in extra virgin olive oil with salt and pepper, Salmon in extra virgin olive oil with garlic and fresh herbs, Salmon and prawns in a tomato cream sauce, Salmon in a white wine sauce with fresh asparagus, Salmon with mussels, clams, and prawns in a white wine and olive oil sauce, with cherry tomatoes, wrapped and baked in foil, Risotto in a white wine sauce with prawns, mussels, clams, and calamari, Risotto in a tomato sauce with prawns, mussels, clams, and calamari, Risotto in a squid ink sauce with prawns, mussels, clams, and calamari, Risotto with chicken, green peppers, mushrooms, olives, onions, tomato, and garlic in a light white wine sauce, Risotto with olive oil, garlic, and fresh porcini mushrooms from calabria, Baked eggplant with tomato sauce and fresh mozzarella, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Compliments to all and especially the chef. Dishes/Menu Images Diner Survey Results 5 responses Overall 80% Food 100% Service 100% Ambiance 100% Pros "Food fab! Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. While we were there a food tour group arrived so it must be a stop on a tour..Our waiter had an Italian accent. OpenTable is part of Booking Holdings, the world leader in online travel and related services. I really like the ambiance and I had a delicious cab. Spaghetti in an Alfredo sauce with fresh salmon. I would recommend this place for anyone looking for a great authentic Italian style dinner! They refilled waters and took plates promptly. Concluded that we booked the wrong Mona Lisa as on the opposite site of the road is also a Mona Lisa (the 'right' one). It wasnt crowded. You could tell the pasta was freshly made. Order online and track your order live. Please tell us by clicking here if you know that any of the information shown is incorrect. All the best! Mon. Loved the bruschetta appetizer. She said this was one of her favorite places. Dinner was delicious snd fun! Excellent service and delicious meal, we could not ask for more! Many years ago, this was a favorite place for us and our friends. Last night in San Francisco. Mona Lisa Mare e Monti is rated 4.5 stars by 44 OpenTable diners. North Beach's Best Restaurants: "Try the Rissota Cacciatore, a house specialty." Best for North Beach's Best Restaurants Because: Mona Lisa . Great experience! The staff was warm and welcoming from the waiter to the restaurant owner walking around greeting guest and having a great time! Fettuccine in a pomodoro sauce with fresh salmon. Great personal friendly service Don't confuse with the other "Mona Lisa" place. Dessert, Dinner, Gluten-Free, Italian, Lunch Specials, Pasta, Pizza, Salads, Vegan, Vegetarian, 353 Columbus Ave, San Francisco, CA 94133. Risotto in a white wine sauce with prawns, mussels, clams and calamari. Overall nice experience. 65 reviews Claimed Italian, Steakhouses, Seafood Edit Closed 12:00 PM - 11:00 PM Hours updated 3 months ago See hours See all 145 photos Write a review Add photo Updates From This Business We've updated our hours! We left a generous tip as the service was very good, even if our entrees were not. 353 Columbus Avenue, San Francisco, Ca, 94133-3907, San Francisco, CA 94133. Service was well-timed and friendly, wines were affordable and a big pour.". Fresh spring mix in our vinaigrette dressing topped with olives, onions and tomatoes. He was also sitting right across from us (about 2 tables away)eating his dinner and talking to his coworkers while we were sitting at our table needing assistance. Decorated with special mirror, NY style cheesecake base topped with raspberry marmalade and cream rosettes, Chocolate syrup, chocolate chip gelato, topped with cocoa powder and hazelnuts, presented in a dessert glass cup, A creamy mix of mascarpone and ricotta cheese divided by a delicate layer of sponge cake, topped with wild strawberries and red currants, Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder, New York style cheesecake topped with a thick rich layer of chocolate ganache, chunks of apple. Both locations are just 1 block away. Great staple of San Diego. $19.95 + Chicken Piccata Chicken in a white wine-lemon sauce with capers. Specialties: We're a neighborhood restaurant that has been proudly serving the community and visitors of North Beach with authentic Italian cuisine since 1997. 353 Columbus Ave, 0, San Francisco, 94133-3907, AMEX, Diners Club, Discover, MasterCard, Visa. Great energy. Fresh arugula in a lemon and extra virgin olive oil dressing topped with tomatoes, onions and shaved Parmesan. Homemade jumbo asparagus ravioli in a cream sauce with asparagus. A selection of our house white wine. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. noticed that the menu ingredients for some of the dishes had been pared down (to save money?) It didn't disappoint. Baked eggplant with tomato sauce and fresh mozzarella. Suggest an Edit, Il Casaro Pizzeria - 348 Columbus Ave, San Francisco, Mona Lisa Mare E Monti - 414 Columbus Ave, San Francisco, 353 Columbus Ave #3907, San Francisco, CA 94133, Eight Tables by George Chen - 8 Kenneth Rexroth Pl. We always take our out of town guests to North Beach for dinner, and the Mona Lisa is one of our favorites! Salmon with mussels, clams, and prawns in a white wine and olive oil sauce, with cherry tomatoes, wrapped and baked in foil. Where we live there aren't any great Italian restaurants. Check with this restaurant for current pricing and menu information. Beer, BYO Wine, Corkage Fee, Gluten-free Options, Non-Smoking, Takeout, Wine, This restaurant has not received enough recent ratings to display a current ratings snapshot, Do Not Sell or Share My Personal Information. Homemade gnocchi in a four-cheesecream sauce. Mona Lisa Restaurant. Check them out! San Francisco, California Contributor Names Highsmith, Carol M., 1946-, photographer Created / Published 2012. Spaghetti in a white wine sauce with clams. I didnt wanna discount. I finally got up and gave our credit card to a different person, who then helped us. The food was very authentic and tasty! Based on the guests' opinions, waiters serve great cappuccino, espresso or lemonade. Fried Calamari, Shrimp, Fish, peperoncino, served with saffron aioli, Mussels and Clams sauted in white wine and a light tomato sauce, Spaniard Octopus grilled with Nduja, over a cannellini bean puree, Scallops, with Porcini mushrooms, crispy salami, and Truffle oil, Thinly sliced Octopus, with arugula, berry capers, over red onion and kalamata olive pure, Diced Ahi Tuna, avocado, and cucumber, with homemade lime dressing, Imported Burrata served with mixed peperonata, Spicy Coppa, Soppressata, Prosciutto with Pecorino Romano, Anchovy Fillet, romaine lettuce, homemade Caesar dressing, topped with parmesan cheese and croutons, Sliced Beets, goat cheese, olive oil, balsamic vinegar, baby kale, topped with roasted pine nuts, fresh fennel, kalamata olives and oranges, Baby greens salad, fresh pears, caramelized walnuts, gorgonzola cheese with raspberry vinaigrette, Mozzarella di Bufala, heirloom tomato and basil, Orecchiette pasta with broccoli rabe and pecorino Romano, Homemade Tonnarelli pasta with parmesan cheese and fresh cracked pepper, Homemade Pesto sauce with cherry tomato and Burrata, Homemade Pappardelle pasta with Wild mushrooms, in a white wine sauce, Homemade Spaghetti Chitarra, in a pomodoro sauce, (Serves Two) 24 oz Porterhouse Steak, with a side of roasted potato and seasonal chef's vegetables, 8 oz Filet, served with mashed potatoes and seasonal chef's vegetables, 12 oz New York steak, sliced served with caramelized onions in a red wine reduction and roasted potatoes, 12 oz Ribeye, served with roasted potatoes and seasonal chef's vegetables, Grilled Rack of Lamb, topped with Italian herb sauce over seasonal chef's vegetables and polenta, Pork tenderloin medallions, wrapped in pancetta topped with red wine reduction sauce over mashed potatoes and seasonal chef's vegetables, Chicken involtini stuffed with asparagus, prosciutto, and fontina cheese topped with rosemary and white wine sauce served with mashed potatoes and chef's vegetables, Mussels, Clams, Calamari, and Prawns, with a Filet of Fish in pomodoro sauce, Grilled, served with Prawns in a lobster bisque sauce, Whole Branzino, steamed with white wine and seasonal chef's vegetables, Grilled Salmon on a bed of wild rice and carrot puree, Seared with capers, lemon, served with a mashed potatoes and seasonal chef's vegetables, 8 oz sliced Ahi Tuna, topped with mango, red onion, shallots, and cherry tomatoes, Sauted with artichoke hearts and asparagus, Sauted with butter, garlic, parsley, lemon, and white wine, Homemade Linguine pasta with Clams, extra virgin olive oil, garlic, in a white wine sauce, Homemade Bigoli pasta with Prawns, Mussels, Calamari, Clams, and cherry tomatoes, Homemade Squid Ink Spaghetti, with baby Scallops, Shrimp, and cherry tomatoes, Homemade Fettuccini pasta with Prawns, Zucchini, and saffron, in a zucchini puree sauce, Homemade Pacchero pasta with Salmon, Salmon roe, in a light pomodoro cream sauce, Homemade Linguine pasta with Tuna, Olives, Capers, in a pomodoro sauce, Homemade Bigoli pasta with Guanciale, Eggs, and Pecorino Romano, Homemade Spinach Pappardelle pasta with Porcini mushrooms, Homemade Sausage, in a light pomodoro sauce, Homemade Pappardelle pasta in a 4-hour slow braised Wild boar shoulder, Fresh Pacchero pasta served with Prosciutto, Porcini mushrooms and Truffle oil, Homemade Bucatini pasta with Guanciale, Pecorino cheese, in a pomodoro sauce, Hand rolled Fusili pasta in a Bolognese sauce, Reviews can only be made by diners who have eaten at this restaurant. 1.74 mi. When we mentioned that as they took the dishes away, they comped both of our main courses. $26.95 Antipasti Family Style Antipasti The service was slow and the Lasagna sauce was very salty. The service was slow, drinks are limited I.e. From any restaurant in San Francisco From tacos to Titos, textbooks to MacBooks, Postmates is the app that delivers - anything from anywhere, in minutes. Calamari, Tomato caprese, bruschetta, mortadella, capicola, soppressata, prosciutto, asiago and parmigiano cheese and olives (Serves 2). Service was friendly and efficient. 2061 india street , san diego ; home about us restaurant menu . Spaghetti in a homemade basil pesto sauce. Great surprise. Its a real shame as the location and vibe was great. Mona Lisa Mare e Monti , in San Francisco, serves classic Italian dishes crafted with top-quality local and seasonal produce in its charming and welcoming eatery. Homemade fresh cheese ravioli in a four-cheese sauce. Our server was very rude and disrespectful. (415) 989-4917. The atmosphere is old school Italian which was nice. Wife got ravioli and not great. about $16, and there were a zillion combinations of seafood, vegetables, cheese, etc. Our Restaurant specializes in Authentic Italian Seafood and Steaks. Italian craft pilsner 330ML bottle, 5.5% ABV. the restaurant is a fabulous value. The menu is huge so look at it online or you will go nuts sitting at the restaurant. A quarter of the ribeye steak was all fat and so goodto Bonos instead.More. The food was amazing!! Cheese tortellini in a four-cheesecream sauce. I tried to flag the waiter down but no luck. Love this place. Main courses were mediocre, and service was slow. Menu 7.6/ 10 161 ratings " Gnocchi ala pesto was phenomenal!!! We are best known for our Bistecca Fiorentina, which is a 24oz porterhouse steak. 414 Columbus Ave, San Francisco, CA 94133-3929, MonThu 4:00 pm10:00 pm We are now open on Saturday from 12pm to 11pm. Grazie! Italian $$ (415) 989-4917. Giovanni is an excellent waiter! Everything was great. This was appalling. Everyone was so friendly, professional, and attentive. Just gave me the bill. Three people in our party got spaghetti and said it was excellent and one person got Chicken Piccatta and I got the Gnocci Sorrentina which was fabulous. Sun 12:00 pm10:00 pm. 12:00pm-11:00pm. Lovely restaurant, our waiter was excellent and the food was outstanding. Shaved parmesan, arugula, prosciutto and tomato sauce. Breaded and baked veal with tomato sauce and fresh mozzarella. The seafood risotto and veal dish were exceptional. Fresh mozzarella, tomato sauce, garlic, diced tomatoes and oregano. Overall a five-star experience. The wait staff was very attentive. They liked the food, liked the service, and liked the ambiance. The service was very good, Giovanni, and the food was very good as well, although portions could be a bit larger. Would defintely return. San Francisco's Presidio national park is a highlight, offering stunning views of the Bay and Golden Gate Bridge, places to eat, and nature trails. All of the pastas ordered by our group were tender, fresh and delicious! This was terrible. We will gladly cater events for any occasion for parties of up to 500: anniversaries, birthdays, christenings, baptisms, weddings, graduations, memorial services and all corporate events. It certainly isn't enough to keep us away, but it would have been nice to have had follow through until the end of the meal. Fresh mozzarella, tomato sauce, spicy salami and pepperoni. We also offer an assortment of salad, soup, antipasta, pasta, pizza, dessert, and wine. Menu Order Online Reserve. A mix of Prosciutto, Capicola, Soppressata, Mortadella, cheese and olives. We really enjoyed this restaurant. We liked everything we had but didnt necessarily want to lick the plate.What set this place apart was the friendly service. Made a reservation for 4 at 630 on a Saturday night. Great dessert menu choices but no room. The restaurant information including the Mona Lisa Restaurant menu items and prices may have been modified since the last website update. Tomato sauce, fresh mozzarella, sausage and oregano. Enveloped in a rustic open faced butter dough crust topped with powered sugar, Fior-di-latte gelato with a rich coffee and pure cocoa swirl, presented in a dessert glass cup, Vanilla and amarena cherry gelato swirled together topped with real amarena cherries, presented in a dessert glass cup, Coconut gelato and chunks of pineapple topped with chocolate bits, Refreshing lemon gelato swirled together with limoncello, presented in a champagne glass, Refreshing lemon sorbetto served in the natural fruit shell, Creamy coconut sorbetto served in the natural fruit shell, A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate an decorated with peanut butter drizzle, Mango, passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with chocolate, A chocolate coated pastry shell filled with a mix of ricotta, candied fruit and chocolate, Traditional Sicilian semifreddo: zabaione and chocolate gelato, a heart of semifreddo and candied fruit, Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder, Lemon gelato with a heart of limoncello, covered in meringue sprinkles, Cappuccino gelato with a heart of espresso, covered with coffee-flavored meringue sprinkles, Chocolate and vanilla ice cream separated by mixed sliced nuts with a cherry center, and coated with semi-sweet chocolate, #1307 of 12703 places to eat in San Francisco, #1366 of 12703 places to eat in San Francisco, #1410 of 12703 places to eat in San Francisco. A mess of decorations with statues chained to walls and just a jumble of stuff. Please contact Filomena to book your next event! San Francisco has an extensive collection of landmarks pivotal to the history of the LGBTQ+ rights movement; don't miss the six below, which were all built by LGBTQ+ women. I've eaten here a few times and the portions are not overly generous but I feel you get what you pay for. $21.95+ Penne alla Vodka Penne in a vodka pink sauce with pancetta. Great service though, and apps great.. Dining there was a wonderful experience.. Everything we had was perfectly flavored and different from the standard Italian type food found in North beach. But it wasn't. Spaghetti in a ground pork and beef tomatomeat sauce. The food was delicious and we had a great time! Went on a double date night with some friends. The waiter Malek was informative and helped us choose. Excellent, excellent service. I felt the entire staff was looking out for us. Our waitress was very nice and attentive however everything else was bad. Marriott Autograph Collection Hotels in San Francisco, Ascend Collection Hotels in San Francisco, Preferred Hotels & Resorts in San Francisco, Hotels near California Academy of Sciences, Hotels near (SJC) Mineta San Jose Intl Airport, Hotels near (OAK) Metropolitan Oakland Intl Airport, Chinese Restaurants for Special Occasions in San Francisco, Spanish Restaurants with Outdoor Seating in San Francisco, Food Delivery Restaurants in San Francisco, Kid Friendly Restaurants in San Francisco, Restaurants for Group Dining in San Francisco, Restaurants for Special Occasions in San Francisco, Restaurants with Outdoor Seating in San Francisco, Outdoor Seating Restaurants in The Castro, Vietnamese Restaurants for Families in Sunset District. Good food overall and extensive list of wines (but not cheap). Our food came our pretty fast and I bite into the pizza and the crust was awful and not cooked. Make sure to order the homemade pasta. We have been there many times because sit is a favorite of my son, who loves to practice his Italian with the waiters. Our Anniversary dinner November 12th 2022.., was very poor. They have an extensive . Giovani was amazing and the food excellent. Good atmosphere Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved. And its great. Rigatoni in a fresh pesto basil sauce with chicken. Ravioli and gnocchi rule. Order takeaway and delivery at Mona Lisa Restaurant, San Francisco with Tripadvisor: See 1,035 unbiased reviews of Mona Lisa Restaurant, ranked #223 on Tripadvisor among 5,168 restaurants in San Francisco. Main course just was ok, seafood dish not allot of flavor. Incredible food, authentic Italian, great ambiance! We look forward to speaking with you more! He only went to our table 3 times. Spaghetti with garlic and extra virgin olive oil. Homemade fresh cheese ravioli in a tomato sauce with fresh basil. Subject Headings Top Dishes . We also offer a variety of different cuts of Pasta's, which are created in house everyday! Homemade and authentic cuisine, amazing service from Giovanni M.. Well located! Hours: 12 - 11PM. Wenoticed that the menu ingredients for some of the dishes had been pared down (to save money?)
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